Goo Gone Oven & Grill Cleaner Review

Goo Gone recently contacted me and asked if I would do a review of their Oven & Grill Cleaner.

I always get excited when someone asks for my opinion because it exhausts me to keep constantly forcing it on people.

Since my oven is self-cleaning, I thought using it on my grill grate would be a better test of its performance capabilities.

I filmed the process, in all of its awkward glory, for your enjoyment.







And lest you be under the mistaken impression that I am a professional product reviewer type person, here is some unusable footage that was edited out. After filming 183 videos, I still manage to occasionally cut off my own head.



Comments

Post a Comment

Popular posts from this blog

Important Information About Hair Loss

Image
I wrote a bunch of stuff about shopping and my new coffeemaker and some other things I got from Amazon, but I decided that no one really cares about all that when we could be talking about body hair instead. Am I right? Here is part, probably the most important part, of my recent Amazon order: It was cheaper on Amazon than at Wal Mart, even with shipping. [via] There is a good reason that I'm sharing my Nair purchase with you. I decided to try it after visiting my mother a few weeks ago. She recently started using it after nearly bleeding half to death from a razor nick in the shower. I don't want to be too gross or anything but old people get varicose veins and if you try to shave over them... Well, you get the idea. I don't have varicose veins but I'm not opposed to trying new products that might make my grooming routine easier. Not that it's a huge chore but still... Actually, I tried Nair back its 'short shorts' days. All it did then was give me a rash....
Read more

Cooking is all about the right tools.

Image
I decided it was time to finish the recipe binder project that I started before we moved. The task was too daunting to finish at that time so I saved it until I knew I could devote 100% of my full attention to it. Yeah, I procrastinated. I love to collect recipes, it's just a shame that I don't cook. I've always thought I might cook more if my recipes were in order. Just like I'm convinced that I could be a gourmet chef if I had me a big Viking stove and a Sub-Zero fridge like this one. [via] Yeah, I'm pretty sure if I had that fridge I could crank out one darn fine grilled cheese sandwich. Alas, it is not meant to be. So I'll be happy with my recipes neatly arranged in my repurposed binder. I got the binder as a gift when I graduated from high school, uh, 27 years ago. It was a photo album that had those magnetic photo pages in it. I did use it as a photo album for a long time before I learned that magnetic photo pages will eventually eat up your photos over ti...
Read more

Silk Tie Dyed Eggs Part Deux

Image
Last year was my first attempt at dying eggs with scraps of silk. You can read about it here . I was really happy with the results even though I used the silk ties I had on hand (which were the ones in my husband's closet) and they weren't very colorful. Since then I've been collecting brightly colored silk ties and scarves when I can find them for under $1 at the thrift stores. I've also been thinking about the technique and wondering if there were any ways to improve on it. I wondered if it was really necessary to wrap your silk wrapped egg in a scrap of white fabric before boiling it. This is done to help hold the silk tightly against the egg since the pattern will only transfer when there is snug, direct contact with the egg surface. It is also done to prevent the darker dyes from bleeding onto the lighter eggs.  I split my eggs into 2 batches this year so I could do some testing on the first batch.  I won't go into detailed instructions since you can read those...
Read more